Deepinder Goyal, the CEO of Zomato, recently tied the knot with Mexican entrepreneur Grecia Munoz in a private ceremony a few months ago. The couple returned from their honeymoon in February. Munoz, originally from Mexico, has transitioned from a career in modeling to launching her own luxury consumer products startup. On her Instagram bio, she identifies herself as a television host and is recognized as the 2022 winner of the Metropolitan Fashion Week in the United States.

Mexican model Grecia Munoz

This is Goyal's second marriage, as he was previously married to Kanchan Joshi, whom he met during his time at the Indian Institute of Technology (IIT)-Delhi.

She was already living in India

Grecia Munoz frequently posts pictures of her exploring Delhi's iconic landmarks like the Red Fort and Qutub Minar on her Instagram, describing them as part of her new life in her new home. She is dedicated to philanthropy working with various charitable organizations to support causes such as education, women's empowerment and child welfare.

Grecia Munoz: Wife of Zomato CEO Deepinder Goyal

After the reports came out in the public, several users on Instagram blessed the couple in the comments section. A user also made funny comment by stating 'Why am I getting discounts on ZOMATO from Mexican restaurants in India for the last month?'.

Controversy surrounded Zomato CEO

Deepinder Goyal, who is 41 years old, is the mastermind behind Zomato, a food delivery service based in Gurugram. He started the company in 2008 from his apartment under the original name Foodiebay. Over the years, Zomato has become a major player in the food delivery industry, operating in more than 1,000 cities in India.

Zomato was in recent controversy for implementing a policy where only vegetarian meals would be delivered by a separate group of delivery personnel wearing green uniforms. After facing backlash on social media, the CEO, Goyal, recognized the safety concerns this segregation could create for their employees and quickly reversed the decision to have a separate dress code for vegetarian deliveries.